SCYLLA AG - SOUS CHEF
ISMIRA RECRUITMENT AGENCYLocation not specified
Posted October 30, 2025
Contract / Temporary
About the Company
ISMIRA RECRUITMENT AGENCY provides professional recruitment services, connecting international employers with qualified personnel across multiple countries.
Job Description
ISMIRA Agency is actively recruiting for a Sous Chef position at Scylla AG. The Sous Chef is responsible for management of the entire Galley and replaces the Executive Chef during his absence. Conditions include free food and accommodation on board, seasonal work with contracts from March to November, and excellent working conditions.
Requirements
- Minimum of 5 years of culinary experience
- Advanced culinary skills including hands-on food preparation, flavour pairings and other cooking best practices
- Exceptional leadership, organizational and active communication skills
- Preferably graduated within hotel industry and/or previous river cruise ship experience
- Strong cuisine knowledge of trends in the industry
- Able to train crew members in each area of kitchen operation
- Professional attitude and appearance, reliable and hard-working with great team spirit
- Open minded and flexible with high social, interpersonal and cultural competencies
- Excellent English skills (written & verbal), other languages as German is an advantage
- Ability to work independently, within both the preparation and service time, guest oriented
- Good computer skills (Excel, Word, PPT)
Benefits
- Free food and accommodation on board
- Seasonal work with contracts from March to November
- Excellent working conditions
- Pension plan
- Health insurance
- Free internet (10 GB per month)
- Shore leave almost every day