3RD SHIFT SANITATION SUPERVISOR

Oversee the Sanitation Department, responsible for cleaning and sanitizing the plant to maintain conformance to USDA standards.

Requirements

• Previous Sanitation experience is required
• Prior experience in food manufacturing plant or similar; meat experience strongly preferred
• Current or previous management or supervisor experience
• Extensive knowledge and technical skill in sanitation and meat processing jobs and chemicals
• Managerial skills; good interpersonal relations; ability to handle conflict
• Good verbal and written communication skills
• Team Player with leadership skills
• Experience in leading groups of manufacturing employees
• Strong computer skills with Microsoft Office Suite Programs (Outlook, Word, Excel)
• Detail oriented and strong analytical skills
• Highly organized
• Spanish/English bilingual desired but not required

Benefits

• Vision, Medical, and Dental coverage
• Paid Time Off: sick leave, vacation, and 6 company observed holidays
• 401(k): company match begins after the first year of service
• Base annual salary range: $63,000 - $68,000
• Minnesota Sick and Safe Time
• Minnesota Paid Leave