Kitchen Machine Operator 2nd Shift
KETTLE CUISINE LLCGreen Bay, Wisconsin, United States
Posted March 22, 2026
Full Time
About the Company
Kettle Cuisine LLC specializes in crafting fresh, healthy, and artisan-quality soups, broths, sauces, sides, and center‑plate meals. Leveraging natural ingredients and sous‑vide techniques, the company delivers premium, handcrafted products that meet the highest standards of consistency and safety. Kettle Cuisine serves both direct foodservice customers and partners through co‑manufacturing, enabling scalable production without compromising quality. Their commitment to artisanal craftsmanship and rigorous quality control distinguishes them as a trusted provider in the competitive food industry.
Job Description
The Kitchen Machine Operator 2nd Shift is responsible for producing sauces in open kettles and monitoring every batch to deliver best quality products. The role involves operating cooking equipment, verifying ingredients, and following Good Manufacturing Practices (GMP’s) and safety rules.
Requirements
- High school diploma or GED certificate
- Prior manufacturing or food experience preferred
- Bilingual in Spanish a plus
- Must have high attention to detail, be dependable, trustworthy, and able to bring energy to the performance of a task
- Positive attitude and motivated by contributing to the overall success of the team
- Creative problem-solving skills
- Comfortable moving at a fast pace and in ambiguous environments