Equipment Engineer

As an Equipment Engineer, you will be responsible for executing and supporting KFC's equipment strategy across multiple Business Market Units (BMUs).

Requirements

• Execute the Strategic Engineering Roadmap, aligning with global standards and regional needs.
• Customize and implement equipment solutions to address specific BMU and market challenges, ensuring operational continuity.
• Monitor key equipment performance indicators (KPIs) and lead continuous improvement initiatives in partnership with BMUs and franchisees.
• Collaborate with vendors and suppliers to validate new and enhanced equipment through engineering reviews and the development and management of field-testing programs.
• Lead engineering efforts for Growth Accelerators in regions/BMUs
• Drive ongoing Back-of-House (BOH) design and equipment development for next-generation restaurants.
• Partner with Digital and Technology teams to optimize service standards and operations (i.e., Drive-Thru, In-Restaurant & Delivery).
• Innovate new equipment solutions to support brand growth, providing end-to-end support from ideation and development through production global implementation.
• Drive equipment connectivity through MOH/BOH equipment to restaurant management and support technologies.
• Co-develop forward-looking engineering strategies with Global Operations that align with KFC's innovation and expansion goals.
• Identify, pilot, and scale emerging equipment technologies that improve efficiency, food quality, sustainability, and safety.
• Lead deployment of global equipment training programs in partnership with BMUs to ensure capability and consistency.
• Build and sustain strong relationships with regional suppliers and manufacturers to support innovation and market readiness.

Benefits

• Competitive salary and benefits package
• Opportunity to innovate within a global brand and make a significant impact.
• Collaborative, fast-paced work environment with a focus on professional growth and development.