Japanese Speaking Executive Chef
Kouzon CorporationUnited States
Posted January 5, 2026
Full Time
About the Company
Kouzon Corporation, founded in 1997, specializes in global talent placement with a focus on maritime recruitment for leading cruise lines and land‑based hiring programs. The firm offers a range of services including cruise line hiring, crew placement, work‑and‑travel programs for students, and industry‑specific recruitment partnerships. Its distinctive advantage lies in long‑standing relationships with top ocean cruise operators, enabling candidates to secure onboard careers across the Caribbean, Scandinavia, and beyond, while simultaneously providing land‑based opportunities across diverse sectors. By combining industry expertise, a broad international network, and a commitment to matching exceptional talent with extraordinary roles, Kouzon helps candidates turn aspirations into global career realities.
Job Description
As a Japanese Speaking Executive Chef, you will oversee culinary operations, develop menus, train staff, and maintain high standards of food safety and hygiene. This is a full-time position with a competitive salary and benefits package.
Requirements
- Minimum of 5 years experience as an Executive Chef in a high-volume Japanese restaurant
- Fluent in Japanese and English, both written and verbal
- Extensive knowledge of Japanese cuisine, including traditional and modern techniques
- Strong leadership and communication skills
- Ability to work in a fast-paced and high-pressure environment
- Knowledge of food safety and sanitation regulations
- Creativity and passion for creating new and innovative dishes
- Ability to work flexible hours, including evenings, weekends, and holidays
Benefits
- Competitive salary
- Benefits package