Pastry Cook
Kouzon CorporationLocation not specified
Posted January 5, 2026
Full Time
About the Company
Kouzon Corporation, founded in 1997, specializes in global talent placement with a focus on maritime recruitment for leading cruise lines and land‑based hiring programs. The firm offers a range of services including cruise line hiring, crew placement, work‑and‑travel programs for students, and industry‑specific recruitment partnerships. Its distinctive advantage lies in long‑standing relationships with top ocean cruise operators, enabling candidates to secure onboard careers across the Caribbean, Scandinavia, and beyond, while simultaneously providing land‑based opportunities across diverse sectors. By combining industry expertise, a broad international network, and a commitment to matching exceptional talent with extraordinary roles, Kouzon helps candidates turn aspirations into global career realities.
Job Description
A Pastry Chef prepares and bakes desserts and sweet goods, creates new desserts, and maintains a clean work environment.
Requirements
- Prepares and bakes a variety of desserts and sweet goods
- Creates new desserts
- Decorates pastries
- Monitors ingredient stocks
- Ensures equipment quality
- Guides staff
- Maintains a clean and safe work environment