Global Food Safety & Quality Transformation Lead

The Global Food Safety & Quality Transformation Lead is responsible for defining and driving the digital transformation of Kraft Heinz’s global Quality Management System (QMS) ecosystem.

Requirements

• Leadership experience driving large-scale transformation initiatives within Food Safety, Quality, or Operations in a global CPG or FMCG organization.
• Proven experience leading enterprise digital transformation programs or product portfolios, ideally involving Quality Management Systems or compliance platforms.
• Deep knowledge of Food Safety and Quality processes, regulatory expectations, and governance frameworks within the food industry.
• Experience implementing or managing enterprise digital platforms such as SAP, Salesforce, Siemens, Veeva, ETQ, or comparable QMS technologies.
• Strong expertise in digital product management, software lifecycle management, and agile delivery methodologies.
• Demonstrated ability to lead global cross-functional teams and influence senior stakeholders across multiple regions.
• Strong financial and operational acumen, including investment planning, budgeting, and value realization for transformation initiatives.
• Proven success driving organizational change and adoption of new digital capabilities at scale.

Benefits

• Normal office environment with moderate travel to customer locations, stores, manufacturing facilities, etc.
• Opportunity to work for a global food company with a strong commitment to quality and safety
• Collaborative work environment with a global cross-functional team