Run and monitor equipment to safely produce high-quality food products. Production Machine Operators are responsible for operating machines within standard work, completing quality checks, and responding quickly to issues that could impact food safety, quality, or output.
Requirements
- High school diploma or equivalent
- Ability to read, comprehend, and communicate in English
- Basic math (addition, subtraction, multiplication, division)
- Mechanical aptitude and ability to troubleshoot
- Strong attention to detail and comfort completing required documentation
- Verbal and written communication, professionalism, teamwork
- Basic computer skills and time management
Benefits
- Paid Vacation
- Medical, dental, and vision coverage
- 6% 401(k) matching
- Business Resource Groups (BRGs)