Station Manager (Store Manager)

As a Station Manager, you will be responsible for the daily operation of a retail location, ensuring uninterrupted service and a positive customer experience. This role requires strong organizational skills, attention to detail, and the ability to lead and motivate a team. The position offers a comprehensive benefits package with opportunities for growth.

Requirements

• Maintain uninterrupted operation by effectively scheduling staff and being readily available when needed
• Complete required paperwork in an accurate and timely manner
• Maintain appropriate retail stock, fuel, car wash chemical and operating supply levels
• Provide customers with clean, appealing and appropriately stocked facility
• KNOWLEDGE AND SKILLS AND ABILITIES REQUIRED
• Must possess excellent oral and written communication skills, organizational ability with solid attention to detail
• Outstanding Interpersonal and business skills normally associated with a high school diploma
• Must be a proven motivator with excellent team building skills, comfortable directing and training others
• Must complete an approved Food Service Sanitation Management course
• Must be able to obtain and maintain the applicable Operator License required to sell alcohol
• 1-3 years prior Management experience in retail, grocery or restaurant
• Must have a valid Driver’s License and reliable transportation

Benefits

• Health insurance
• Dental insurance
• Vision insurance
• Life insurance
• Short-term disability
• 401k program
• Bonus opportunities
• Flexible Hours
• Potential Bonuses