Event Beverage Server - Léal Vineyards

The Event Beverage Server provides exceptional customer service to guests, ensuring a positive and memorable experience at all Léal properties.

Requirements

• Minimum of 21 years of age
• High school diploma or equivalent preferred
• Current California Food Handlers Certificate
• Current ABC-approved California Responsible Beverage Server Training Certificate
• Previous beverage serving experience with working knowledge of beer, wine, and liquor
• Basic math skills
• Ability to accurately handle cash and operate a point-of-sale (POS) terminal/device
• Outgoing, friendly personality, positive attitude, and strong communication skills
• Ability to work cohesively with co-workers as part of a team
• Punctuality and regular and reliable attendance
• Honesty and integrity

Benefits

• Paid Time Off
• 401k Matching
• Retirement Plan
• Generous Parental Leave
• Tuition Reimbursement
• Relocation Assistance