Sous Chef Dillard House F&B
Legacy VenturesGeorgia, United States
Posted May 2, 2026
55000 - 65000
Full Time
About the Company
Legacy Ventures specializes in designing and delivering immersive international study tours for MBA students, executives, and academic institutions, offering hands‑on exposure to global business environments across more than 60 destinations. Their programs combine exclusive company visits, executive dialogues, academic sessions, and experiential workshops, all tailored to align with each institution’s learning objectives. Leveraging an elite network of industry leaders, policymakers, and top academics, Legacy Ventures provides real‑world insights and seamless logistical execution, ensuring a flawless, culturally enriched experience. With a focus on custom‑tailored, English‑language programs and integrated cultural immersion, they distinguish themselves as a premier partner for executive education and global learning initiatives.
Job Description
Build Something Exceptional—In a Place Like No Other: Sous Chef Dillard House F&B is a rare opportunity to help shape a culinary experience from the ground up in a multi-million-dollar transformation that blends rich heritage with a culinary vision.
Requirements
- Proven experience in a high-volume or multi-concept kitchen leadership role
- Strong leadership, communication, and organizational skills
- Passion for quality, consistency, and guest experience
Benefits
- Competitive salary
- Medical, Dental, and Vision Insurance
- Employer-paid Life Insurance & AD&D
- Disability Coverage
- Voluntary Life & AD&D Options
- 401(k) with up to 4% match
- Paid Time Off
- Company-paid Telehealth & Mental Health Support
- Professional Development Opportunities
