Dietary Aide (Full and Part time Shifts)

Dietary Aide sought to provide assistance in all food functions as directed/instructed and in accordance with established food policies and procedures. Responsibilities include working with the facility's Dietitian/Director of Food Services, implementing recommended changes, ensuring food procedures are followed, and assisting with meal preparation and service.

Requirements

• Must be able to read, write, speak, and understand the English language
• Must possess the ability to make independent decisions when circumstances warrant such action
• Must be able to follow oral and written instructions

Benefits

• Competitive compensation package
• Rewarding healthcare benefits
• Excellent career growth opportunities