Cook - Guy Fieri's Smokehouse

Award-winning chef Guy Fieri brings his new dining concept, Guy Fieri's Smokehouse, to Louisville, KY. The restaurant features a large smoker and outdoor patio, and cooks are responsible for preparing and cooking orders in a timely manner.

Requirements

• At least one year of experience cooking on a fast-paced kitchen line and food preparation experience
• Culinary certified training preferred
• Basic knowledge of cooking, following recipes, portion control, and presentation
• Communication, reading, and writing skills
• Mathematical skills, including basic math, percentages, quantities, and variances