Server - Sports & Social Cary

Server responsibilities include greeting guests, taking orders, serving cocktails and food, and providing professional service. Must be energetic, outgoing, and able to work in a fast-paced environment.

Requirements

• At least 1 year of serving experience in a fast-paced food and beverage venue
• Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods, and garnishments
• Must meet state legal age requirements
• Must speak fluent English, other languages preferred
• Must be courteous, pleasant, and good natured
• Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency