Restaurant-Bartender

The Bartender prepares and serves beverages while interacting with customers, maintaining a clean and sanitized environment. Responsibilities include reconciling the bar's cash register and re-stocking supplies.

Requirements

• High School Diploma or GED
• 1 to 2 years of bartending experience
• Certified to serve alcohol
• CPR/AED certification
• Ability to lift over 20 lbs.
• Ability to work in a stationery position and move about the Cafe for prolonged periods

Benefits

• Fully subsidized membership
• Discounts on Life Time products and services
• 401(k) retirement savings plan with company discretionary match
• Training and professional development
• Paid sick leave
• Medical, dental, vision, and prescription drug coverage
• Short term and long term disability insurance
• Life insurance
• Pre-tax flexible spending and dependent care plans
• Parental leave and adoption assistance
• Paid time off
• Deferred compensation plan