The Baker at Magnolia Table is responsible for executing recipes in the quantities and priorities set by restaurant management, maintaining high standards of quality and sanitation.
Requirements
- Uphold Magnolia's manifesto and values
- Possess a thorough working understanding of all recipes, restaurant standards, and visual standards for each product
- Work as a team player and fill orders as needed
- Operate equipment safely and in line with best-use practices for each piece of equipment
- Adhere to standards of grooming, cleanliness, and sanitation