Line Cook

We're looking for enthusiastic and energetic people who take the work seriously, but not themselves to join our culinary team as a Line Cook.

Requirements

• High school diploma or equivalent preferred
• Minimum of 1-2 years of experience in a high-volume restaurant kitchen or equivalent setting
• Experience with various cooking methods, ingredients, equipment, and procedures

Benefits

• Medical, Dental, & Vision
• HSA & Flexible Spending Account Options
• Basic Life & Disability Plan Options
• 401K Retirement Plan
• Paid Time Off
• Holiday Pay
• Career Training & Development Opportunities
• Tuition Reimbursement
• Bereavement Leave
• Employee Assistant Program (EAP)
• Jury Duty (May vary by state)
• Employee Discounts
• Employee Referral Bonus
• Free meal for all full-service hotel employees