Field Merchandise Manager - Seafood

Responsible for sourcing, screening, selecting, and managing assortment to achieve sales and margin targets. Conducts market analysis, coaches Assistant Merchandise Managers, and maintains competitive prices.

Requirements

• Bachelor's Degree required or related work experience.
• 5 years minimum with experience in the food and non-food product development and purchasing, preferably with brand management skills
• Strong background in merchandising and supplier relationships.
• Decisive, Innovative, Forward-Thinking, Achieving the Ability to manage multiple tasks at once.
• Strong decision-making and problem-solving skills.
• Must have strong analytical skills

Benefits

• Private Health Insurance
• Training & Development
• Performance Bonus