Server

Responsible for excellence in guest satisfaction, serving food and beverages, and maintaining a clean dining area. Provides personalized service, handles guest complaints, and assists with training new staff members. Adheres to responsible alcohol service, safety, and sanitation practices.

Requirements

• One to two years experience working as a food & beverage server in a high-volume restaurant
• Good written and verbal communication skills
• Ability to interact professionally with other departments and outside contacts
• Ability to complete a heavy workload and handle multiple tasks in a fast-paced environment
• Eighteen years of age or older

Benefits

• Weekly Pay
• Staff Member discounts
• Tuition Reimbursement
• 401K Matching
• Paid time off