Handles social and local corporate catering opportunities, achieves catering revenue goals, and implements the brand's service strategy.
Requirements
- High school diploma or GED; 2 years experience in sales and marketing, guest services, front desk, or related professional
- 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required
- Catering sales experience
Benefits
- Free meals while on duty
- Discounted hotel rooms and amenities
- Paid time off
- Retirement plan
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance