Join Casa Brera, a Luxury Collection Hotel, Milan, as a Chef de Partie-Staff Canteen. Prepare and serve daily meals for hotel employees in a clean, safe, and welcoming environment. Collaborate with the chef to select and plan the weekly menu, ensuring variety, nutritional balance, and meeting the needs of the staff.
Requirements
- Previous experience in similar roles (staff canteen, catering services, industrial kitchen)
- Good understanding of food hygiene and safety standards
- Ability to work independently and as part of a team
- Flexible with working hours (including weekends and holidays)
- Friendly, professional attitude
Benefits
- A unique opportunity to be part of a luxury lifestyle hotel
- National and internal promotion opportunities within Marriott International
- World-class training and development programs
- Discounted room nights, meals, and spa access in more than 9,000 hotels worldwide
- Discounts for your friends and family
- 5euros breakfast when staying at any of our European hotels
- Performance and Recognition programs
- Wellness and sustainability initiatives