Cook
MarriottAnaheim, California, United States
Posted November 5, 2025
Full Time
About the Company
Marriott International is a leading hospitality company with a portfolio of approximately 9,000 properties across over 30 brands in 141 countries and territories, committed to diversity and an inclusive culture.
Job Description
Prepare ingredients for cooking, including portioning, chopping, and storing food. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment.
Requirements
- High school diploma or G.E.D. equivalent
- At least 1 year of related work experience