
Marriott International is a leading hospitality company with a portfolio of approximately 9,000 properties across over 30 brands in 141 countries and territories, committed to diversity and an inclusive culture.
Responsible for the overall success of the Banquets/Catering Department, leading the team to provide high-level service and ensuring proper room set-ups. Directs financial and administrative responsibilities and develops team to complete work thoroughly, promptly, and safely.