Meliá is a world where you belong. We offer a training program for a chef/cook, with tasks such as applying basic work techniques in the kitchen, processing and preparing meat & fish, and ensuring smooth goods flows and calculating costs and prices.
Requirements
- Completed high school diploma
- First gastronomy/hotel experience during school time is a plus
- Enjoy cooking and have a creative hand for new ideas
- Engagement and willingness to learn
- Reliability, diligence, ambition, and endurance
Benefits
- 30 days of vacation a year
- Costs of a Germany ticket covered
- Discounted rates in all Meliá Hotels International hotels and resorts worldwide
- 30% discount on food and drinks in all Meliá Hotels International hotels and resorts worldwide
- Structured induction and support
- Internal and external training, as well as internal career opportunities
- Free tea, coffee, and cold drinks
- Free, fresh full meal in staff cafeteria
- Free service uniforms and private business attire
- Regular team events and parties
- Health days and gym memberships discounts
- Employee discounts on clothing, car rentals, and more from over 600 brands
- €1,000 bonus for recruiting new employees