Las Vegas, Nevada - Become a team player in a dynamic industry, serving guests and providing exceptional customer service.
Requirements
- Greet guests in a positive manner, making them feel welcome
- Expedite food from the kitchen to the table, describing food upon placement
- Communicate with kitchen and management to ensure smooth operation and quality service
- Maintain cleanliness and organization of station and service area
Benefits
- Wellness incentive programs
- Company hotel, food and beverage, retail, and entertainment discounts
- Free meals in employee dining room
- Free parking
- Health & Income Protection benefits
- Professional and personal development programs
- Volunteer opportunities in the community