Edible Cuts General Application

About the Company

Midwest Foods is a women‑owned, WBENC‑certified food distributor serving chefs, institutions, and culinary professionals across Illinois, Wisconsin, and Indiana. With 150,000 sq ft of SQF‑Level 3‑certified processing and prep space in Chicago and Kenosha, the company delivers fresh, customized produce and specialty ingredients that save time without compromising quality. Its core focus is sustainability, community engagement, and equity—actively supporting BIPOC, women‑ and veteran‑owned businesses and partnering with local farmers to strengthen the regional food system. This purpose‑driven approach, combined with a robust supply‑chain infrastructure, sets Midwest Foods apart as a reliable partner for foodservice professionals seeking high‑quality, socially responsible sourcing.

Job Description