Deli Bakery Shift Lead- Full Time

The Deli Bakery Shift Lead position involves assisting the Deli/Bakery Manager in leading a team of 5-10 employees, providing excellent customer service, maintaining food safety and sanitation, and managing inventories and staff. Qualifications include 2+ years of grocery or food service experience, previous shift lead/management experience, and a valid Food Safety Management Certification.

Requirements

• Direct and manage 5-10 employees
• Maintain high levels of customer service
• Oversee and enforce Food Safety and Sanitation policies and procedures
• Help to manage inventories
• Assist in scheduling and training employees
• Prepare and maintain records
• Maintain a safe and clean environment
• Develop and maintain professional communication
• Monitor customer satisfaction
• Maintain accurate department records
• Monitor employee morale

Benefits

• Great Pay
• Paid Time Off
• Sick Pay
• Holiday Pay
• 401k Plan
• Health Insurance Plan