Sous Chef

Madison Square Garden Entertainment Corp. is seeking a creative and motivated Sous Chef to join our talented culinary staff. The ideal candidate is a proficient chef proficient in food quality, menu development, and execution, leading and organizing a kitchen team.

Requirements

• Bachelor’s degree in Culinary Science or relevant field
• A minimum of 2 years' experience in a similar role
• Strong knowledge of cooking methods, kitchen equipment, and best practices
• NYC DOH Certificate required
• Good understanding of MS Office and restaurant software programs
• Teamwork-oriented with outstanding leadership abilities
• Excellent organizational, communication, and interpersonal skills
• Must be adaptable and flexible to any possible schedule changes and or kitchen needs

Benefits

• 401k Matching
• Retirement Plan
• Tuition Reimbursement
• Relocation Assistance