We are strengthening our team with the hiring of a Bar Principal Employee. The professional will be responsible for preparing and serving drinks to customers, inventory management, and team management.
Requirements
- Appropriate training for the position with experience in bar management/chief
- Fundamental technical knowledge of mixology, especially international classic
- Experience in the function on tourist cruises and/or hotel/hospitality and/or food service
- Fluency in English (eliminatory) and German and French (valued)
- Excellent communication and teamwork skills
- Availability to embark on the Douro River during the cruise season
Benefits
- Excellent opportunity to perform an attractive function on board cruise ships of the river
- Conditions for professional development and evolution according to performance
- Opportunity for training in international service standards and excellence