Food Service Worker

Serves food to residents, consumers, youth or employees, and cleans work & service areas. Cleans & prepares vegetables & fruits for cooking or serving; makes sandwiches, salads, dressings, gelatins &/or beverages; toasts, grills & fries foods.

Requirements

• Formal education in reading & speaking common English vocabulary & formal education in arithmetic that includes addition & subtraction of whole numbers
• Equivalent of the Minimum Class Qualifications for Employment

Benefits

• Medical Coverage
• Free Dental, Vision and Basic Life Insurance premiums after completion of eligibility period
• Paid time off, including vacation, personal, sick leave and 11 paid holidays per year
• Childbirth, Adoption, and Foster Care leave
• Education and Development Opportunities
• Public Retirement Systems (such as OPERS, STRS, SERS, and HPRS) & Optional Deferred Compensation (Ohio Deferred Compensation)