Pacific Coast Fresh Company is an independent produce distributor founded in 1977 that operates two large warehouses and a fresh‑cut center along the I‑5 corridor, serving retailers, wholesalers, processors, and restaurants across the Northwest. The company specializes in USDA Organic, local Oregon and Washington, and fresh‑cut produce, emphasizing freshness and health. Its workforce of seasoned food‑industry experts provides tailored training and planning support for specialty and seasonal programs. Pacific Coast Fresh distinguishes itself with 24‑hour customer service and a commitment to partnering with clients at every step of the supply chain. These strengths enable the company to deliver high‑quality produce and customized solutions that meet diverse market needs.
Open Positions
Non-CDL Delivery Driver
Ability to safely operate a commercial vehicle, customer service experience, problem-solving and attention to detail, ability to lift 50 pounds, and ability to sit, stand, walk, carry, lift, push, pull, stoop
Warehouse Receiver I
Experience operating a forklift, excellent problem-solving abilities, good communication skills
Driver Class A
1 year of commercial driving experience, clean driving record, and ability to lift 50 lbs
Director of Transportation
7+ years experience in transportation management, working knowledge of FSMA/FMCSA/DOT/ODOT regulations, and experience with modern fleet management tools
Warehouse Order Selector
High school degree, ability to lift up to 50#, and 4:00 PM start time availability
Driver Class C
High school degree and ability to lift 50 pounds
Sanitation Technician
High school degree, no experience required. Ability to work in a wet, refrigerated environment
Assistant Supervisor
High school diploma, 1-2 years experience, excellent problem-solving skills