As a Restaurant Team Member, you'll bring warmth and care to every guest interaction, deliver excellent services, and support team success in a fast-paced environment.
Requirements
- Meet minimum age requirement (16+)
- Lift up to 25 lbs. and stand for extended periods
- Clearly communicate and understand guests, managers, and team members' directions in a loud environment
- Strong interpersonal skills and ability to make people smile
- Passionate about creating moments of comfort, connection, and joy for every guest
- Reliable, punctual, and flexible to work evenings, weekends, and holidays
- Basic food safety understanding and practice training (Food Handler's Card)
- Enjoy working with food (food service experience preferred)
Benefits
- Competitive pay
- Eligible for team tips
- Free on-shift meals
- Unlimited fountain beverages
- Flexible, reliable scheduling
- Paid vacation
- Sick time
- Holidays (for full-time team members)
- Medical, dental, vision, life insurance
- Pet insurance
- 401(k) with match
- Career advancement and leadership development opportunities
- Tuition discounts
- Perks and rewards for team members
- Team member assistance program