Paradise Valley Country Club Inc.

Friendly demeanor, ability to handle multiple priorities, and availability for evening shifts. High school diploma (or equivalent) required

Good wine/spirit knowledge & bartending exp. Preferred, plus country club/patronage experience. Teamwork & hospitality skills are key

HS diploma or GED required. 1-3 years of cooking experience, or equivalent training. Excellent communication and multitasking skills

Proficiency in MS/Apple software (preferred). 1-2 yrs of event set-up experience is preferred

No experience required, customer service experience preferred. Must have a positive and friendly attitude

Following directions, reliability, hard work, safety practices

Associate's degree (A.A.) or equivalent. 2+ years related experience. Must be able to work independently in the absence of executive leadership

Effecient and organized with strong customer service skills. Ability to work in fast-paced environments and lift heavy items

1-2 years of Fine Dining experience. Team player attitude. Ability to handle multiple priorities

Bartending experience preferred. Knowledge of wine/spirits is important. Good workplace knowledge is a plus