Souschef till Pinchos Vetlanda

We are looking for a Sous Chef to join our team at Pinchos Vetlanda. The successful candidate will be responsible for inventory flow, hygiene, and quality assurance, as well as contributing to the development and improvement of the restaurant.

Requirements

• Relevant education
• Several years of work experience in a restaurant kitchen
• Confidence in the role as head chef
• Meticulous and structured
• Own drive, initiative, and likes to work at a high tempo
• Experience of working with concepts

Benefits

• Fun workplace with lovely colleagues
• Innovative concept in a rapidly growing company
• Good development opportunities within the chain
• Fine training opportunities