Quality Manager

Quality Manager sought to maintain and enhance quality management systems, ensuring products meet safety and quality standards, in a dynamic food production industry environment.

Requirements

• Develop, implement, and maintain quality management systems in compliance with industry standards and regulations.
• Conduct regular inspections to ensure adherence to quality and safety protocols.
• Collaborate with production teams to identify and resolve quality issues promptly.
• Train and mentor staff on quality standards, procedures, and best practices.
• Lead root cause analysis and corrective action plans for non-conformances and product deviations.
• Prepare and present quality reports to regulatory bodies.
• Stay updated on industry trends, new regulations, and best practices to continuously improve quality processes.
• Review incoming raw powders to ensure quality and compliance.

Benefits

• Two weeks paid vacation
• Paid holidays