Line Cook

Line Cook position available at Racine Country Club, responsible for preparing and executing high-quality dishes in a high-volume restaurant or quick service establishment.

Requirements

• Previous high-volume restaurant or quick service establishment experience
• Strong work ethic and knowledge of the WI Department of Health's rules and regulations
• Self-motivated, organized, and exhibit good teamwork while having in-depth knowledge of all menu items presented

Benefits

• Competitive pay ($18.00 - $25.00 per hour)
• Health, Dental and Vision Insurance
• PTO
• 401k plan with company match