Assistent Bedrijfsleider (nieuwe opening)
Recruitment & HR solutionsAmsterdam, Noord-Holland, Nederland
Posted March 6, 2025
Full Time
About the Company
Bouillon D'Amsterdam is the table of the city. French comfort food with Amsterdam flair, in the middle of the center and at an honest price.
Job Description
We are looking for an Assistant Restaurant Manager for a new opening in the heart of Amsterdam. Bouillon D'Amsterdam is the table of the city. French comfort food with Amsterdam flair, in the middle of the center and at an honest price. Inspired by the Parisian bouillons, but with Amsterdam's rhythm.
Requirements
- 2-3 years of management experience
- Language: Dutch (fluent) and English (good).
- Knowledge: basic HACCP; BHV or willing to obtain. Wine knowledge (WSET 1/2) is an advantage.
Benefits
- Training & development: service, wine/food and leadership.
- A warm, honest culture with bravoure – always a place at the table.