Cook - Eggslut

The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef's requirements. All duties are to be performed in accordance with the company's policies and procedures.

Requirements

• At least 18 years of age
• High school diploma or equivalent
• Work requires effective communication in English, both verbal and written form in a professional manner
• Work requires a minimum of one year experience as a cook
• Work requires the ability to work from a standing position for extended periods of time
• Work requires a neat appearance with good personal hygiene