Assistant F&B Manager

An Assistant Food & Beverage Manager role at the River Cree Resort & Casino is responsible for assisting the F&B Manager in daily operations, supervising staff, and providing excellent customer service. The role involves opening and closing outlet shifts, utilizing labor management systems, and adhering to standards and policies.

Requirements

• 2-3 years of previous leadership experience in a hotel or restaurant environment
• High School Diploma or two-year degree in Hotel and Restaurant Management
• Training in management and employee development
• AGLC – Proserve/ProTect preferred

Benefits

• Competitive wage
• Excellent benefits
• Shuttle service from West Edmonton location
• Circle of Service program
• Opportunity to work with a skilled Management team