Hovmästare

As a head waiter, you will be the first point of contact for guests, setting the tone for their experience with a warm welcome, structure, and professionalism.

Requirements

• Naturally social and confident in meeting people
• Quick-thinking, flexible, and solution-oriented
• Has a calm demeanor that even shines through during high-pressure situations
• Professional in both language, body language, and attitude
• Understands the value of details and how they affect the overall experience
• Has a sense of touch for service and guest psychology