Quality Supervisor

As a Quality Supervisor at Saputo, you will work with plant management to maximize product quality and productivity, ensuring proper procedures are in place for product quality, employee safety, and state and federal guidelines. You will also analyze and resolve work, quality, and food safety problems, and provide supervision to assigned employees.

Requirements

• Bachelor’s degree in Food Science or a related field
• Minimum of two years of supervisory experience in the food industry
• Ability to lead, influence, and inspire people, and promote quality, safety, and teamwork
• Ability to work flexible hours, weekends, and holidays

Benefits

• Development opportunities that enhance your career fulfillment
• Meaningful compensation & benefits that help you care for your family
• Opportunities to contribute to your community and enhance the lives of others through Saputo products