Sargento Foods Inc. is a family‑owned, privately‑held dairy company headquartered in Plymouth, Wisconsin, that has pioneered the U.S. cheese market for more than 70 years. With a workforce of 2,500 and annual sales of $1.7 billion, it designs, produces, and markets a full range of natural sliced, shredded, and snack cheeses, as well as specialty ingredients for retail and food‑service customers. The company’s core strengths lie in product innovation, quality engineering, and a strong commitment to community outreach and employee well‑being, which together position Sargento as a trusted partner for both consumers and business clients. By blending traditional dairy expertise with modern R&D, marketing, and supply‑chain capabilities, Sargento delivers consistent, premium cheese solutions across the United States.
As a Production Sanitation Utility, you will work safely as part of a team to produce quality Sargento products, read and understand production orders, communicate effectively, and ensure food safety and quality standards are met.
Sargento Foods Inc. is a family‑owned, privately‑held dairy company headquartered in Plymouth, Wisconsin, that has pioneered the U.S. cheese market for more than 70 years. With a workforce of 2,500 and annual sales of $1.7 billion, it designs, produces, and markets a full range of natural sliced, shredded, and snack cheeses, as well as specialty ingredients for retail and food‑service customers. The company’s core strengths lie in product innovation, quality engineering, and a strong commitment to community outreach and employee well‑being, which together position Sargento as a trusted partner for both consumers and business clients. By blending traditional dairy expertise with modern R&D, marketing, and supply‑chain capabilities, Sargento delivers consistent, premium cheese solutions across the United States.
Sargento Foods Inc