The Assistant Deli Manager will perform all the duties and job functions of an experienced clerk, including solving practical problems, interpreting instructions, and training new teammates. The position assumes responsibility of the Department Manager in their absence.
Requirements
- Maintain strict adherence to department and company safety guidelines
- Assign duties to the team as needed
- Train new teammates
- Ensure department standards are met
- Write orders for the day and set up timeline for production schedule
- Provide friendly and courteous service in person and on the phone
- Receive and stock orders
- Understand and practice proper sanitation procedures
- Follow inventory control procedures to ensure quality production, accuracy and product rotation