Maintenance Supervisor

The Schwebel Baking Company is seeking a qualified individual to fill a vacancy within its Maintenance Department, responsible for supervising a team of hourly technicians, maintaining production and quality, and ensuring operation of machinery and mechanical equipment.

Requirements

• Must be able to work various shifts, including weekends.
• Must have experience managing a technical workforce
• Must have basic math and communication skills and knowledge to accomplish required paperwork, and read technical manuals, instructions, safety and warning signs, etc.
• Must be able to read electrical schematics and troubleshoot 110 VAC, 240/480 VAC 3 phase.
• Must have knowledge and ability to safely and proficiently use a variety of hand and power tools, as well as diagnostic equipment.
• Should be skilled at operating welding/ brazing equipment, lathes, milling machines and other shop equipment.
• Must have experience in electrical, plumbing, refrigeration, HVPC, and pneumatic systems.
• Must have ability to routinely and frequently stoop, bend, reach, climb ladder/ scaffolds, often required to work in tight, cramped spaces.
• Must have good hand-eye coordination and possess motor skills enabling mobility and quick reflexes, as well as dexterity in ceiling height areas.
• Must have visual/hearing ability sufficient to recognize or detect equipment malfunctions and warning devices/ signs.

Benefits

• Health care
• Paid vacations
• Personal leave
• Short and long-term disability
• Company 401K plan