PT Cook

We are seeking a Cook to provide wholesome, nutritious, and attractive food for our residents. The Cook reports to the Dining Services Director and must have high school diploma or GED, two years of cooking experience, and Serv-Safe Certification. Excellent customer service and interpersonal skills are required.

Requirements

• High School Diploma or GED at a minimum.
• Minimum two years cooking experience preferably within the healthcare or hospitality field.
• Serv-Safe Certification preferred.
• Ability to read, write, and speak English.
• Ability to relate to residents and associates in a courteous and diplomatic manner under all circumstances

Benefits

• PTO (Paid Time Off) and Holiday Pay
• Daily pay
• Health/Dental Insurance
• 401K with employer match
• Life Insurance
• Short and long-term disability
• Referral Bonuses
• Tuition Reimbursement
• Employee Assistance Program