Dietary Aide

Under the direct supervision of the Dietary Manager, assists with food preparation, meal service, and the cleaning and maintenance of the kitchen and dining areas.

Requirements

• Experience in a healthcare food service setting preferred, long-term care experience a plus.
• Ability to interact positively with residents, families, and regulatory agencies, and work collaboratively with employees at all levels.
• Must be able to maintain consistent attendance and be willing to work long or irregular hours, often under pressure.

Benefits

• Paid time off
• Health insurance
• Retirement plan