Commercial Kitchen Technician

Commercial Kitchen Technician for a national repair and service provider for commercial foodservice, refrigeration, and cold storage equipment. Job involves partnering with restaurant and hospitality managers to offer comprehensive service solutions, troubleshooting and repairing commercial kitchen equipment, and promoting additional services to customers.

Requirements

• High School diploma or equivalent
• 1 year of technical experience with refrigeration, appliance repair, kitchen equipment, HVAC, or relevant military service
• Valid driver’s license and acceptable motor vehicle record

Benefits

• Market-leading benefits program
• 401k
• Paid time off