A great job-and a great future-awaits you at Smithfield Foods. We're looking for motivated people who want to join our team and grow lasting and meaningful careers with us.
Requirements
- At least 18 years of age
- Willing and able to understand and follow oral and written instructions
- Perform a task requiring continuous/repetitive movement, including grasping, pinching hands, flexing, and extending arms
- Stand on concrete and/or platforms for up to a 12-hour shift
- Work around animal blood and/or carcass parts
- Work with a knife (if trained)
- Work in cold areas (approximately 20-40 degrees) and/or warm areas (over 100 degrees)
- Work in an environment that is wet and humid
- Work while wearing a hard hat, hearing/eye protection, and steel-toed safety shoes
- Work in a noisy environment using personal protective equipment (PPE)
- Work with sanitation/cleaning chemicals
- Work around strong smells/odors
- Climb/move on ladders, steps, stairways, walkways and platforms
- Bend, stoop, and twist repetitively over the course of an entire shift
- Walk long distances
Benefits
- Industry-leading wages
- Comprehensive Health Insurance
- Retirement Benefits
- Education benefit available to full and part-time Smithfield team members upon meeting eligibility requirements