Chef de Partie - Shoreditch House, East London

At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. The role involves ensuring the food delivered to members is of the highest quality, preparing food before service, and setting up and stocking kitchen stations.

Requirements

• Minimum of 2+ years' experience in a similar capacity
• Passion for food, attention to detail, and a strong desire to learn and grow
• Understanding of basic food safety and hygiene practices
• Good communication and teamwork skills
• Positive, proactive, and respectful attitude in a busy kitchen environment
• Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential

Benefits

• Weekly Pay
• Team meal whilst on shift prepared by our chefs
• Soho Friends Membership
• 50% Team discount on Food & Drink, 7 days a week
• Staff Room Rates
• Health Cash Plan (option to up to 2 additional dependents)
• Dental Plan (option to add up to 2 additional dependents)
• Birthday Day Off after 1 years' continuous service
• Up to 50% Staff Discount on Cowshed & Soho Home
• In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice.
• Free Counselling Sessions
• Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
• Continuous training to develop yourself personally and professionally
• Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.