The Food Service Cook role at SSA is responsible for delivering warm and welcoming experiences for every guest and client, while maintaining a clean and safe work environment. The ideal candidate is a team player with strong interpersonal and communication skills, and the ability to remain flexible in a fast-paced environment.
Requirements
- Strong interpersonal and communication skills
- Exceptional problem solving/decision making skills combined with the ability to be organized
- Demonstrates the ability to remain flexible in a fast-paced environment
- Physical ability to stand for extended periods and to move and handle boxes (10-35lbs) as necessary to operation
- Ability to work varied hours/days, including nights, weekends and holidays, as needed
- Previous experience in food preparation, with a food handling license preferred
Benefits
- Overtime pay
- On-Demand Pay Program
- Meal Plan & Employee Discounts at applicable locations
- Participation in a 401(k) program with a 15% company match
- Tuition Discount through Partnership College
- Bereavement Leave
- Holiday pay of 1.5× the regular rate for hours worked on Christmas Day and Thanksgiving Day
- Paid sick leave, varying by location